US Saaz hops promote parallel spicy, earthy, and grassy characteristics in comparison to traditional CZ Saaz grown in the Czech Republic with slightly less intensities.
Spicy, Earthy, Floral
Alpha 3.5 - 6.5 %
Beta 3.5 - 5 %
Total Oil 0.4 - 1.0 ml/100g
Cohumulone 24 - 28 %
Myrcene 25 - 37 %
Humulene 23 - 40 %
Caryophyline 7 - 11 %
Farnesene 9 - 13 %
Storage Very Poor to Poor