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GR Saphir
Hop Description
Bred by the Hop Research Center in Hüll, Germany, Saphir’s low alpha acids, admirable resistance to disease, and familiar citrusy, spicy, and floral notes make it an increasingly preferred stand-in for famous noble hop Hallertauer Mittelfrüh.
Aroma Profile
Spicy, Tropical/Fruit, Floral
ALPHA 2 - 4.5 %
BETA 4 - 7 %
TOTAL OIL 12 - 17 %
COHUMULONE 12 - 17 %
MYRCENE 25 - 40 %
HUMULENE 20 - 30 %
CARYOPHYLINE 9 - 14 %
Farnesene <1%
Storage Fair