MAIN AROMAS
Floral, Citrus
Triumph
Hop Description
Selected from the USDA Hop and Breeding & Genetics Program in Corvallis, Oregon, Triumph is an aroma variety with slightly higher than normal bittering characteristics. Aroma descriptors range from "hop pink Bazooka Bubblegum" to a "cup of Dole peaches." This hop variety has a wide variety of uses from lagers to pale ales and is an exciting new development from the public hop program.
Aroma Profile
Stone Fruit, Piney/Resinous, Herbal/Earthy
- Brewing Values
- Aromas
Alpha 9 - 12 %
Beta 3 - 5 %
Total Oil 0.8 - 1.8 ml/100g
Myrcene 25 - 40 %
Humulene 28 - 34 %
Caryophyline 8 - 10 %
Farnesene <0.2%
Storage
ALPHA
BETA
TOTAL OIL (ml/100g)
Pairs Well With
Cascade
Alpha
4.5-7%
Beta
5-7%
Total Oil
0.7-1.4 (ml/100)
DESCRIPTION
Bred by the USDA in Oregon, named for the Northwest mountain range, and released in ...
Meridian® (from cultivar W12244)
Alpha
5-6.5%
Beta
7-8%
Total Oil
1.1-1.6 (ml/100)
MAIN AROMAS
Tropical/Fruit, Berry, Citrus
DESCRIPTION
A chance discovery in 2011, Meridian delivers a mix of tropical, berry, and citrus ...
Idaho 7® (Organic)
Alpha
9-14%
Beta
3.5-9.1%
Total Oil
1-5 (ml/100)
MAIN AROMAS
Tropical/Fruit, Piney/Resinous, Stone Fruit
DESCRIPTION
Named for its home state, this late-maturing aroma hop practically drips with juicy ...
Cashmere
Alpha
6.9-10.1%
Beta
3.5-7.1%
Total Oil
0.5-1.8 (ml/100)
MAIN AROMAS
Stone Fruit, Tropical/Fruit, Spicy
DESCRIPTION
A cross between Cascade and Northern Brewer released by Washington State University in ...
Centennial
Alpha
9.5-11.5%
Beta
3.5-4.5%
Total Oil
1.5-2.5 (ml/100)
MAIN AROMAS
Floral, Citrus, Pungent/Dank
DESCRIPTION
This aroma variety, for which Brewer’s Gold provided three-quarters of the genetics, ...